TRAVEL
RECIPES WITH A STORY
AUSTRIA-VIENNA
SLOVAKIA-BRATISLAVA
EVENTS
INTERVIEWS
What Do People of Porto Like to Eat?
In my article about Porto, I promised to tell you what is the favourite dish of its inhabitants. If you ...
Tag: recipes
About the Spring
Fried Eggs
The spring begins on March 21st, it is the day of the astronomical spring equinox. March marked the return to ...
Someone likes it green…
Caldo verde (Portugal)
Soup is one of the oldest cooked meals in the history of mankind. Although we cannot say who was the ...
Drunken Pears in Wine (Portugal)
We tasted this dessert on our trip to Tomar. It is a small Portuguese town by the river Nabao, with ...
Papos de Anjo (Portugal)
Inspiration from Heaven
If you come to a restaurant in Portugal and you open the menu on the page with typical Portuguese pastries ...
Winter Salad with Sprouts
Sprouts in Ancient Egypt
One of the ingredients used in our recipe are sprouts. It is like magic when a perfect miniature version of ...
Linzer Cookies
Have you baked for Christmas already? I think that Linzer cookies are not missing on any Christmas table not only ...
Emperor’s Marble Cake
We know very well, also/especially from films, that Emperor Franz Joseph I. was very much in love with his wife ...
Meatballs
Meatballs belong to the classical Swedish specialities. Even those who have never visited the country, can find them (Köttbullar) in ...
Carrot Marble Cake
Marble cake is a classic childhood cooking memory that can touch your heart. Hearing the blender rattling in the kitchen ...
About me
It was a spontaneous idea to create this blog. I named it “potpourri” because it is a mixture into which – instead of dried blossoms, leaves, spices and wood chops – I have mixed my impressions from my trips, adding the aroma of exotic places and the recipes with interesting stories. I also consider travelling to be the spice of life and hope that this blend of travelpotpourri will inspire you too to travel and discover the world…
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