A Postcard from Rome 3
Soup with Leek and Dates
Leek was very popular with the Ancient Romans. However, it might have looked different from the one we know it ...
Leek was very popular with the Ancient Romans. However, it might have looked different from the one we know it ...
The life of poor Romans was not easy – either they ate cold food only (a piece of bread soaked ...
Italian cuisine – who wouldn’t like it? Its basis was established by Ancient Romans – very renowned gourmets! Long ago, ...
It’s good to have a plate of warm soup on cold winter days. Did you know that for a long ...
Are you planning a New Year‘s Eve party? Forget about the desserts you have prepared for a hundred times already! ...
Did you know that roasted almonds belong to the traditional products which can be found at any Christmas market in ...
In the previous post, we have talked about Bulgarian traditional ceramics. Food prepared in such pots keeps its taste, juiciness ...
Bulgarians are famous vegetable producers from of old. They have spread their skills even further in the world. At the ...
Summer weather – a summer theme – a summer recipe! As soon as it gets warmer in Vienna, summer cafes ...
If you visit Salzburg you should definitely try its culinary specialty – Salzburger Nockerl. Salzburg was an archiepiscopate for many ...

It was a spontaneous idea to create this blog. I named it “potpourri” because it is a mixture into which – instead of dried blossoms, leaves, spices and wood chops – I have mixed my impressions from my trips, adding the aroma of exotic places and the recipes with interesting stories. I also consider travelling to be the spice of life and hope that this blend of travelpotpourri will inspire you too to travel and discover the world…
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