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    Brusel – 8 secesných stavieb, ktoré si možno pozrieť aj zvnútra

    Brussels – 8 Art Nouveau Buildings that Are Open to the Public

    Brusel – 9 secesných stavieb, ktoré sa oplatí vidieť, i keď len zvonku

    Brussels – 9 Art Nouveau Buildings that are Worth Seeing, Even if Only from the Outside

    3 dni v Bruseli – Deň 3

    3 Days in Brussels – Day 3

    3 dni v Bruseli – Deň 2

    3 days in Brussels – Day 2

    3 dni v Bruseli  – Deň 1

    3 Days in Brussels – Day 1

    Brusel – hlavné mesto komiksov

    Brussels – the Capital of Comic Strip

    Comillas – z rybárskej dediny letovisko kráľovskej rodiny

    Comillas – from a Fishing Village to a Favourite Summer Resort of the Royal Family

    Santillana del Mar – malebné mestečko so závanom stredoveku

    Santillana del Mar – a Picturesque Town with a Medieval Look

    9 tipov na jeden perfektný deň v meste Santander

    9 Tips for Your Perfect Day in Santander

    Kantábria – krajina tisícich jaskýň Jaskyňa 3: Kde dozrievajú syry

    Cantabria – A Land of Thousands of Caves
    Cave 3: Where the cheese matures

    Kantábria – krajina tisícich jaskýň Jaskyňa 2: El Soplao – krehký zázrak prírody

    Cantabria – A Land of Thousands of Caves
    Cave 2: El Soplao – A Fragile Wonder of Nature

    Kantábria – krajina tisícich jaskýň Jaskyňa 1: Altamira – v umeleckej galérii pravekého človeka

    Cantabria – A Land of Thousands of Caves
    Cave 1: Altamira – In the Art Gallery of Prehistoric Man

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      Dulovo-pomarančový džem

      Quince-Orange Jam

      Hovädzí guláš na červenom víne s dulami

      Beef Stew in Red Wine with Quinces

      Nikolaihof Wachau – V najstaršom vinárstve v Rakúsku

      Nettle Salad from Nikolaihof

      Bravčové medailóniky s dubákovou omáčkou

      Pork Medallions with Cep Cream Sauce

      Pistáciové slimáčiky Pečieme na Vianoce

      Pistachio Snails
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      Karfiolové placky s bulgurom a quinoou

      Cauliflower Pancakes with Bulgur and Quinoa

      Brokolicový koláč s mrkvou

      Broccoli Pie with Carrots

      Tekvicovo-jablkový džem

      Pumpkin-Apple Marmalade

      Tekvicová krémová polievka

      Pumpkin Cream Soup

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      Tiramisu à la Bruna

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        Urob si svoj vlastný suvenír z Viedne!

        Paint Your Own Souvenir from Vienna!

        Prvý slon vo Viedni – Zaujímavosti z Viedne 13

        The First Elephant in Vienna – Interesting Bits about Vienna 13

        3 tipy na Veľkú noc vo Viedni

        3 tips for Easter in Vienna

        Porcelánový kabinet – luxusná komnata na ukazovanie

        Porcelain Room – A Luxury Chamber for Showing

        Na prechádzke po 15 najkrajších predvianočných uliciach Viedne

        A pre-Christmas Walk Through the 15 Most Beautifully Illuminated Streets of Vienna

        Sigmund Thun Klamm – magická roklina v Kaprune

        Sigmund Thun Klamm – A Magical Gorge in Kaprun

        Schmittenhöhe – turistika uprostred horských kvetov a bylín

        Schmittenhöhe – Hiking among Mountain Flowers and Herbs

        Pri pečení chleba v Kaprune

        Baking Bread in Kaprun

        Kitzsteinhorn – raňajky (takmer) v nebesiach

        Kitzsteinhorn – Breakfast (Almost) in Heaven

        Bad Mühllacken – očista tela i mysle

        Bad Mühllacken – Cleansing of Body and Mind

        Muž nad strechami mesta – Zaujímavosti z Viedne 12

        A Man over the Roofs of the City – Interesting Bits about Vienna 12

        Nikolaihof Wachau – V najstaršom vinárstve v Rakúsku

        Nikolaihof Wachau – In the Oldest Winery in Austria

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          Vivat Rex! – Coronation Festivities in Bratislava Then and Now

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          Banská Štiavnica – Rush of Romance and Nostalgia

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            Merry Christmas!

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                Brusel – 8 secesných stavieb, ktoré si možno pozrieť aj zvnútra

                Brussels – 8 Art Nouveau Buildings that Are Open to the Public

                Brusel – 9 secesných stavieb, ktoré sa oplatí vidieť, i keď len zvonku

                Brussels – 9 Art Nouveau Buildings that are Worth Seeing, Even if Only from the Outside

                3 dni v Bruseli – Deň 3

                3 Days in Brussels – Day 3

                3 dni v Bruseli – Deň 2

                3 days in Brussels – Day 2

                3 dni v Bruseli  – Deň 1

                3 Days in Brussels – Day 1

                Brusel – hlavné mesto komiksov

                Brussels – the Capital of Comic Strip

                Comillas – z rybárskej dediny letovisko kráľovskej rodiny

                Comillas – from a Fishing Village to a Favourite Summer Resort of the Royal Family

                Santillana del Mar – malebné mestečko so závanom stredoveku

                Santillana del Mar – a Picturesque Town with a Medieval Look

                9 tipov na jeden perfektný deň v meste Santander

                9 Tips for Your Perfect Day in Santander

                Kantábria – krajina tisícich jaskýň Jaskyňa 3: Kde dozrievajú syry

                Cantabria – A Land of Thousands of Caves
                Cave 3: Where the cheese matures

                Kantábria – krajina tisícich jaskýň Jaskyňa 2: El Soplao – krehký zázrak prírody

                Cantabria – A Land of Thousands of Caves
                Cave 2: El Soplao – A Fragile Wonder of Nature

                Kantábria – krajina tisícich jaskýň Jaskyňa 1: Altamira – v umeleckej galérii pravekého človeka

                Cantabria – A Land of Thousands of Caves
                Cave 1: Altamira – In the Art Gallery of Prehistoric Man

                Trending Tags

                • RECIPES WITH A STORY
                  Bábovka s vaječným koňakom

                  Bundt Cake with Egg Cognac

                  Vianočné oriešky Pečieme na Vianoce

                  Christmas Nuts
                  Christmas baking

                  Dulovo-pomarančový džem

                  Quince-Orange Jam

                  Hovädzí guláš na červenom víne s dulami

                  Beef Stew in Red Wine with Quinces

                  Nikolaihof Wachau – V najstaršom vinárstve v Rakúsku

                  Nettle Salad from Nikolaihof

                  Bravčové medailóniky s dubákovou omáčkou

                  Pork Medallions with Cep Cream Sauce

                  Pistáciové slimáčiky Pečieme na Vianoce

                  Pistachio Snails
                  Christmas baking

                  Karfiolové placky s bulgurom a quinoou

                  Cauliflower Pancakes with Bulgur and Quinoa

                  Brokolicový koláč s mrkvou

                  Broccoli Pie with Carrots

                  Tekvicovo-jablkový džem

                  Pumpkin-Apple Marmalade

                  Tekvicová krémová polievka

                  Pumpkin Cream Soup

                  Tiramisu podľa Bruny

                  Tiramisu à la Bruna

                  Trending Tags

                  • AUSTRIA-VIENNA
                    • All
                    • Austria
                    • Vienna
                    Urob si svoj vlastný suvenír z Viedne!

                    Paint Your Own Souvenir from Vienna!

                    Prvý slon vo Viedni – Zaujímavosti z Viedne 13

                    The First Elephant in Vienna – Interesting Bits about Vienna 13

                    3 tipy na Veľkú noc vo Viedni

                    3 tips for Easter in Vienna

                    Porcelánový kabinet – luxusná komnata na ukazovanie

                    Porcelain Room – A Luxury Chamber for Showing

                    Na prechádzke po 15 najkrajších predvianočných uliciach Viedne

                    A pre-Christmas Walk Through the 15 Most Beautifully Illuminated Streets of Vienna

                    Sigmund Thun Klamm – magická roklina v Kaprune

                    Sigmund Thun Klamm – A Magical Gorge in Kaprun

                    Schmittenhöhe – turistika uprostred horských kvetov a bylín

                    Schmittenhöhe – Hiking among Mountain Flowers and Herbs

                    Pri pečení chleba v Kaprune

                    Baking Bread in Kaprun

                    Kitzsteinhorn – raňajky (takmer) v nebesiach

                    Kitzsteinhorn – Breakfast (Almost) in Heaven

                    Bad Mühllacken – očista tela i mysle

                    Bad Mühllacken – Cleansing of Body and Mind

                    Muž nad strechami mesta – Zaujímavosti z Viedne 12

                    A Man over the Roofs of the City – Interesting Bits about Vienna 12

                    Nikolaihof Wachau – V najstaršom vinárstve v Rakúsku

                    Nikolaihof Wachau – In the Oldest Winery in Austria

                    Trending Tags

                    • SLOVAKIA-BRATISLAVA
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                      • Bratislava
                      • Slovakia
                      Vivat Rex! – Korunovačné slávnosti v Bratislave kedysi a dnes

                      Vivat Rex! – Coronation Festivities in Bratislava Then and Now

                      Banská Štiavnica – nával romantiky a nostalgie

                      Banská Štiavnica – Rush of Romance and Nostalgia

                      Pečená hus

                      Roasted Goose
                      An Honour or a Punishment?

                      In the Kingdom of Geese

                      In the Kingdom of Geese

                      Čunovo

                      Čunovo – Oasis of Art and White Water

                      Veselú Veľkú noc

                      Happy Easter!
                      Traditional Art of Decorating Eggs in Slovakia

                      Hrad v Trenčíne

                      A Winter Day in Trenčín

                      Trending Tags

                      • EVENTS
                        Plovdiv – Európske hlavné mesto kultúry 2019

                        Plovdiv – European Capital of Culture 2019

                        Baden bei Wien – Prechádzka medzi ružami a fotografiami

                        Baden – A Walk between Roses and Photographs

                        PF 2018

                        PF 2018

                        Pokojné vianoce

                        Merry Christmas!

                        Večný cisár František Jozef I.

                        The Eternal Emperor Was a Romantic

                        batika

                        How to Make Indonesian Batik

                        Happy New Year

                        Happy New Year!

                        Veselé Vianoce

                        Merry Christmas!

                        Trending Tags

                        • INTERVIEWS
                          Kláštor sv. Kataríny na Sinaji

                          Saint Catherine’s Monastery
                          Interview with the Librarian Father Justin

                          So spisovateľkou Adrianou Macháčovou

                          Adriana Macháčová – Interview

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                          Home RECIPES WITH A STORY

                          Christmas Chestnuts

                          by Ingrid
                          18.12.2018
                          in RECIPES WITH A STORY
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                          I love chestnuts!

                          In spring, when white and pink flowers are gleaming on chestnut trees like gorgeous chandeliers.

                          In summer, when the branches full with large, beautifully shaped leaves offer a shadow on hot days.

                          In autumn, when small round grenades with tiny prickles fall down from trees. They break open and reveal brown shiny nuts. Years ago, we used to create different figures and animals with them. Now, I always put three fresh chestnuts in the pocket, I have them in all my jackets, and play with them with my fingers or squeeze them in my palm. Why buy plastic toys for stress relief? I think a chestnut as a natural product can provide you with much more energy.

                          I love chestnuts in winter as well. The roasted chestnuts can warm numb hands and actually the stomach as well.

                          In our family, there were always chestnuts on the Christmas table – in form of sweet small balls covered with chocolate, made of chestnuts. What‘s more, they also look like their model in nature. And I can tell you that these are my favourite Christmas cookies and the reason why I always put on weight at Christmas! 🙂

                          Christmas Chestnuts

                          We need:

                          500 g cooked chestnuts (or puree)

                          250 g granulated sugar

                          For chocolate coating:

                          100 g cooking chocolate

                          40 g butter

                          1 tbsp oil

                          Method:

                          Dunk raw chestnuts in water for 30 minutes. Slice a large X into the shell along the flat side with a sharp knife. Cover with water and boil for 20-25 minutes. Wrap in a dish towel and squeeze properly. Peel off the shell and skin and smash or mill them. Boil sugar with some water to the thread stage. You can determine the thread stage by dropping some drops between two fingers, where a thin thread should form. Add the chestnut mass and boil some more minutes while stirring. After it thickens, tip the dough out on a board sprinkled with powder sugar. Roll into a cylinder, cut into small pieces and create small balls. Put the balls into the refrigerator.

                          Melt the chocolate and butter in a water bath and add a tablespoon of oil. Dip the chilled balls into the chocolate using a toothpick but leave a small area matte, not covered with chocolate to resemble a real chestnut.

                          A note:

                          I have to confess that it is not easy for me to determine the thread stage by boiling sugar. So I prefer to use the recipe from my best friend Janka: mix together 500 g cooked chestnuts or puree, 150 g ground biscuits, 150 g powder sugar and 125 g butter. Then continue with the method mentioned.

                          Text: © Copyright Ingrid, Travelpotpourri
                          Fotos: © Copyright Ingrid, Travelpotpourri

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