Pumpkin Cream Soup
When autumn is coming to Austria, big green-orange-yellow pumpkins are ripening in many fields. I recently discovered one such field ...
When autumn is coming to Austria, big green-orange-yellow pumpkins are ripening in many fields. I recently discovered one such field ...
According to a legend which is very popular in Austria, there was the cook Cäcilia Krapf – because she was ...
If you visit Salzburg you should definitely try its culinary specialty – Salzburger Nockerl. Salzburg was an archiepiscopate for many ...
COPYRIGHTS © 2021 ALL RIGHTS RESERVED BY TRAVELPOTPOURRI | Ochrana osobných údajov | Privacy Policy
COPYRIGHTS © 2021 ALL RIGHTS RESERVED BY TRAVELPOTPOURRI | Ochrana osobných údajov | Privacy Policy
Our website uses cookies. Do you agree with this? / Naša stránka používa cookie. Súhlasíte s tým? Info
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.