Tag: homemade

Have you ever confused the ingredients while cooking or baking? It happened to me once while baking a Bundt cake ...

In the previous article, I experimented with quinces for the first time, I used them in the beef stew – ...

I never ate quinces as a child. My grandparents didn't grow them. We didn't even buy them, so this fruit ...

For the basis of this recipe, I was inspired by a magazine published by the Austrian supermarket chain Billa. By ...

In the previous article, we looked at a pumpkin field and cooked pumpkin cream soup. Recently, however, during my trip ...

I brought this recipe from an Italian town on the northern Adriatic coast almost 20 years ago, when the words ...

I'm already used to the fact that we celebrate Easter at our home twice. Part of my family belongs to ...

In my home country – in Slovakia as well as in German-speaking countries – Thursday before Easter is called Green ...

Today, I chose this recipe because I like this dessert very much. Soufflé is a fine pudding loosened with snow ...

When I was preparing lunch today, my husband was listening to some old CDs of The Alan Parsons Project. Songs ...