When I recently visited the Kairali Ayurvedic Healing Village at Palakkad in the South Indian state of Kerala, they also presented The Ayurvedic Wellness Cookbook to us as part of...
Read moreWhen I started my blog, I promised myself that every year I would post a recipe for Christmas cookies. Today, I chose a recipe from my daughter. It is nice...
Read moreIn the previous article, we visited the Morava Field (Marchfeld) - we saw how asparagus grows and how it is harvested, cleaned and cooked. So it's time to try a...
Read moreChristmas was approaching. At the city market, carp were trembling in a big tub. Similar to other families in Czechoslovakia at that time, we too could not imagine Christmas without...
Read moreChristmas is coming, and that's the time when I put at least one Christmas baking recipe on the blog. Those who have already visited the page “About us” know that...
Read moreHave you ever confused the ingredients while cooking or baking? It happened to me once while baking a Bundt cake – instead of oil, I started pouring vinegar into the...
Read moreIn the past, nuts were not only used as decoration to be hung on a Christmas tree but in the winter, they served as an important food supplement, which is...
Read moreIn the previous article, I experimented with quinces for the first time, I used them in the beef stew – you will find the recipe: HERE. However, I was given...
Read moreI never ate quinces as a child. My grandparents didn't grow them. We didn't even buy them, so this fruit was quite unknown to me, almost forgotten. But recently our...
Read moreI have been tempted to taste some nettle dish for a long time. Perhaps that is why I was very interested in this recipe in the book Cooking through the...
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