On our first day in Utrecht, we mainly wandered the streets and canals, visited the cathedral, other sights and some hidden gardens. The second day we dedicate to museums. In Utrecht, the offer is...

Utrecht is the fourth largest and one of the oldest cities in the Netherlands. It's just the right mix of quiet and vibrant, old and modern. Lots of water, green oases, narrow houses, interesting...

It's one of those places you've seen hundreds of times in pictures in magazines or on social media, and yet when you're there, you're left standing awestruck. The flood of flowers, their many colours...

If someone mentions the name of Pilsen, we immediately associate it with beer. And not just any beer. Pilsner Urquell is a famous brand all over the world. The very first Pilsner beer –...

Pâtés began to be baked in Europe around the year 1000. Their origin was linked to the practical need to preserve food. When meat (whether pork, veal, poultry or fish) was made into a...

After several hikes in Czech Switzerland (more in the previous article: Pravčice Gate), we were looking forward to the moment when we would immerse our tired feet, and indeed our whole body, in the...

Someone may think that I probably made a mistake. The Czech Republic is one country and Switzerland is another. So what could Czech (Bohemian) Switzerland be? Of course, I’m not wrong! Bohemian Switzerland is...

10, 9, 8, 7... The old year is coming to an end, its last seconds are counting down and we are holding chilled champagne in our hands... Who wouldn't know this moment? A little...

As every year, I have prepared a pre-Christmas recipe for you. Ischler Törtchen are among the classic Christmas cookies in many families in Slovakia (my home country). My mother also used to bake them....

When I recently visited the Kairali Ayurvedic Healing Village at Palakkad in the South Indian state of Kerala, they also presented The Ayurvedic Wellness Cookbook to us as part of the cooking presentation class....